Food storage metal containers provider by Zhenneng: Zhenneng brand stainless steel tableware and kitchenware products have been identified as “Guangdong Famous Brand Products”. In the same year, it was recognized by the State Administration for Industry and Commerce as a “contract-abiding and credit-worthy enterprise” for more than ten consecutive years.For 26 consecutive years, it has been recognized as a “contract-honoring and credit-worthy enterprise” by the Guangdong Provincial Administration for Industry and Commerce; in the same year, for 15 consecutive years, it has been recognized as a “Guangdong Provincial Integrity Demonstration Enterprise” by the Guangdong Provincial Enterprise Confederation and Guangdong Provincial Entrepreneurs Association “. Discover more information on stainless steel cookware manufacturers. System Certification: Our company has passed ISO9001 quality management system and ISO14001 environmental management system certification.
Ensure to Take Note of the Heat Resistance Levels: We have already discussed the heat resistance level of glass, and stainless steel above, which both serve different purposes but higher heat requirements will tilt towards stainless steel over the glass. In some cases, it is also known as Thermal Endurance which you should know about your container before you buy. For example, are you cooking a quantity of tomato-based sauce for preservation for the winter so that each time you offer pasta, it tastes as if it had recently emerged off the vine? Then glass or acrylic are excellent options. Of course, plastic can also be frozen, but it cannot be reheated in the oven. However, you may defrost and then reheat plastics in the microwave. Our message is simple: when you purchase these kinds of food containers for storage, consider how you will use them.
Roasting pan: Roasting pans often come in two parts – the base, which contains food while it cooks, and the lid, which helps retain moisture while roasting meats or vegetables in the oven. Stainless steel roasters offer great durability, so they won’t warp when exposed to extreme temperatures. Benefits of Using Stainless Steel Kitchenware: Stainless steel kitchenware has many benefits that make it the perfect choice for any home chef. Durable and long-lasting: Stainless steel is extremely durable, making it a great choice for cookware that will last you many years without showing signs of wear and tear.
Types of Stainless Steel Cookware: Stainless steel cookware is an excellent choice for your kitchen. Not only is it incredibly durable and resistant to wear and tear, but it also offers great heat conductivity – meaning your food will cook evenly and quickly. When shopping for stainless steel kitchenware, you’ll be faced with a variety of options. Here are some of the most common types: Saucepans: Saucepans are essential pieces of cookware used for simmering sauces or boiling water. The most popular type of saucepan is made from stainless steel with aluminum or copper bases for even heat distribution. Dutch ovens: Dutch ovens are generally large pots with lids that can fit in the oven. They’re perfect for braising meats, making soups and stews, and baking bread or casseroles. You’ll find them in sizes ranging from small personal-sized pots to large family-sized versions that can feed many people.
As an excellent stainless steel pressure cooker manufacturer, Zhenneng 304 stainless steel pressure cooker is made of food-grade 304 stainless steel, which can cook healthy ingredients. With 1.2mm thickness and formed by 1600 tons of high pressure, the product service life is longer. To make the product safer to use, we make six layers of safety protection, safety links, and careful safety window design. When the pressure in the pot exceeds the safe range, the sealing ring is automatically extruded to release the pressure. It ensures the maximum performance of the vibration energy and meets the requirements of high-pressure cooker safety use.
Precautions for using stainless steel pot: Do not store liquids containing a large amount of electrolytes, such as vegetable soup, salt, etc., for a long time. If it is placed for a long time, it may cause a chemical reaction between the stainless steel and the electrolyte, endangering the health of the reader. But there’s no need to panic, stainless steel pans are safe as long as they don’t sit for long periods of time. Do not use stainless steel pans to fry traditional Chinese medicine. Chinese medicine may contain organic substances that will react with stainless steel. If the two phases react, the medicine may lose its medicinal properties.
Zhenneng stainless steel steamer is made of high-quality stainless steel. Our company always insists on sufficient size and thickness, and selects materials strictly. Product is designed with extraordinary technology the overall shape is beautiful and fashionable. Steaming and cooking in one pot is multi-purpose, saving energy and time. Complete specifications can meet the needs of different consumers. The surface of the product is finished with a fine polishing process, and the surface is smooth and bright. The three-layer gravity composite design at the bottom of the pot not only conducts heat quickly and evenly, saves energy and protects the environment, but also ensures that the product can be used on different stoves such as induction cooker, electric ceramic cooker, and natural gas cooker. See more details on zhenneng.com.